Corn Dog Cheese Waffles!
A couple of years ago I was given a really nice, sturdy Belgian style waffle iron (like this one) from friends who were moving overseas. I didn’t grow up with waffles (I grew up in a Bisquick pancake household), so in the last little while, I’ve been...
Spinach Ravioli with Creamy Tofu Ricotta
I love ravioli SO MUCH! Really, I love stuffed foods with ten hearts, but there’s something about homemade ravioli that is extra delicious (and endearing). Making them by hand is really not too time consuming or difficult. Especially, if you fill them with...
Savory Garlic Butter Cheese Waffles
Standing in my front yard, photographing waffles this morning y’all. That’s love, ‘cuz I most definitely dripped garlic butter onto the wood floor by the front door. And, I’m in love with these waffles, they are sooOOOooo good. Great on their...
The Best Three Cheese Vegan Lasagna!
Anytime I cook for non-vegan folks, I tend to stick with Italian; it’s food most folks love and relate to. If you know how to make good vegan adaptions, folks who aren’t very accustomed to vegan food like tofu, will gobble it up. My dad for instance, eats...
Quick, Vegan Cheese: Triple Dill!
Welp! Summer is finally over! It’s not the short days ending around 4PM, or the 39F weather that’s clued me in. It’s the fact that we just finished the last of the homemade pickles our friend Kim made. So now there’s half a gallon of pickle...
Kittee Berns
Kittee's vegan, gluten-free, Ethiopian recipes!