by Kittee Berns | Jun 6, 2018 | Cheese, DIY, Nut-Free, Protein, Refined Sugar-Free
I love ravioli SO MUCH! Really, I love stuffed foods with ten hearts, but there’s something about homemade ravioli that is extra delicious (and endearing). Making them by hand is really not too time consuming or difficult. Especially, if you fill them with...
by Kittee Berns | Jan 17, 2018 | Nut-Free, Protein, Refined Sugar-Free
Here we go! Today’s recipe is a crispy pan-fried tofu you can use for all your chicken style needs. Or, if you don’t have chicken-style needs, it’ll help round out your nugget, sandwich, stir-fry, wrap and bowl deficits. This is one of my tip top...
by Kittee Berns | Dec 27, 2017 | Cheese, Refined Sugar-Free
Anytime I cook for non-vegan folks, I tend to stick with Italian; it’s food most folks love and relate to. If you know how to make good vegan adaptions, folks who aren’t very accustomed to vegan food like tofu, will gobble it up. My dad for instance, eats...